this post was submitted on 26 Jan 2025
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What is this thing?
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My coffee ritual has started getting super complicated, but if James Hoffman tells me I need to do my pour over with two kettles at once in order to reduce acidity, I'll do it.
Praise James!
On topic though, I get consistently less acidic coffee by using an aeropress (inversion method) rather than a V60 or other pourover.