this post was submitted on 30 Apr 2025
16 points (94.4% liked)

Melbourne

2111 readers
46 users here now

This community is a place created for the people of Melbourne and Victoria. We are a positive, welcoming and inclusive community. We might not agree about everything, but we always strive to stay civil and respectful.

The focus of our discussions is based around things that affect Victoria, but we are also free to discuss our local perspective on wider issues. Or head to the regular Daily Random Discussion thread to talk about anything.

Full Community Guidelines

Ongoing discussions, FAQs & Resources (still under construction)

Adoption Certificate for Nellie, the Daily Thread numbat (with thanks to @Catfish)

Feedback & Suggestions

founded 2 years ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
[โ€“] CEOofmyhouse56@aussie.zone 4 points 1 month ago (2 children)

Everytime I hear beef Wellington I get a little excited. If I was to make individual ones I'd use filo pastry not puff and slather that baby with melted butter. ๐Ÿ˜‹

[โ€“] Duenan@aussie.zone 7 points 1 month ago (2 children)
[โ€“] CEOofmyhouse56@aussie.zone 5 points 1 month ago (2 children)
[โ€“] Duenan@aussie.zone 5 points 1 month ago (1 children)

Well ok but as long as they're served on all the same coloured plates.

[โ€“] CEOofmyhouse56@aussie.zone 5 points 1 month ago

It's my "special" dinner. I'll serve them how I like.

[โ€“] Taleya@aussie.zone 1 points 1 month ago

Then give them to me.

[โ€“] TinyBreak@aussie.zone 4 points 1 month ago (1 children)

you dont like them sauted in butter?

[โ€“] Duenan@aussie.zone 2 points 1 month ago

Not if they're death caps.

[โ€“] anotherspringchicken@aussie.zone 2 points 1 month ago (1 children)

Love mushrooms but was giving them the side-eye for quite a while after that story broke

[โ€“] CEOofmyhouse56@aussie.zone 2 points 1 month ago

They were so cheap after the story broke and deemed safe. I was snapping those up quick.