this post was submitted on 17 Oct 2025
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Those are ornamental (decorative) peppers. They're grown for looks not consumption that's as big as they get. Next growing season you need regular sized cayane, bannana peppers, habenero.
Did you mean “ornamental”?
There are ornamental Thai peppers, but also similarly sized Thai peppers used for cooking.
Yes, typo! Also good info to know about Thai peppers.
Tried the Chilies with Pad Kra Pao, was so spicy for such little things.
Guess my research was right then, just needed someone to reassure me hehe, they were spicy when we tried them one time so I guess it's okay. Yeah, I've got scotch bonnets on the list to try next year, I'll definitely keep your recommends to try too!