I Didn’t Have Eggs

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BurntWits@sh.itjust.works

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Is mayo a good substitute for heavy cream? (infosec.pub)

submitted 2 days ago by BurntWits@sh.itjust.works to c/ididnthaveeggs@sh.itjust.works

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[–] Thalion@lemmy.ca 6 points 1 day ago

The two things are nothing alike in taste or texture, and really not even particularly close in color. Why would anyone think they could be substituted? Sour cream to either one of them I could maybe see an argument for

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