this post was submitted on 06 Mar 2026
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As a lactose intolerant, I’ve been saddened by the recent decline in dairy-free options after having had so many choices for the last few years.
Also, be aware there are now artificial milk replacements that still have the proteins found in milk. It allows food to be marked as vegan, but can still cause problems for people who need dairy free.
Recently discovered when a family member had an allergic reaction (followed by hospital visit) after having a vegan desert.