this post was submitted on 06 Mar 2024
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food

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[–] YearOfTheCommieDesktop@hexbear.net 52 points 1 year ago (1 children)

Its not so people who can't handle spice can eat more, it's so that companies making industrial quantities of salsa, etc. can get a more consistent spice level but the same jalapeno flavor by using a mild pepper and adding capsaicin as needed

Which isn't to say its good or normal, shit sucks

[–] iridaniotter@hexbear.net 13 points 1 year ago (3 children)

Then just use bell peppers and add more capsaicin

[–] nat_turner_overdrive@hexbear.net 33 points 1 year ago (1 children)

Bell peppers don't really taste like jalapenos, they lack any of the grassy jalapeno flavor

[–] Owl@hexbear.net 12 points 1 year ago (2 children)

then use bell peppers and grass

[–] Poison_Ivy@hexbear.net 8 points 1 year ago

White people do anything to avoid adding spice

[–] Dessa@hexbear.net 3 points 1 year ago

Why use bell peppers? Use bells and peppercorns

[–] YearOfTheCommieDesktop@hexbear.net 19 points 1 year ago (1 children)

but then they cant legally tell people it has jalapeno in it, nor do they probably taste the same. Could probably get it pretty close though I admit

[–] iridaniotter@hexbear.net 13 points 1 year ago (1 children)
[–] Hestia@hexbear.net 6 points 1 year ago (1 children)
[–] iridaniotter@hexbear.net 3 points 1 year ago

swindled consumers when they realize they finally found the one piece in their adulterated salsa

[–] NephewAlphaBravo@hexbear.net 12 points 1 year ago (1 children)

capsaicin extracts have a hideous chemical flavor, it's better to just use peppers at the level you want