I like how the restaurants in Greece serve it with a single big piece of Feta, instead of cutting the Feta and mixing it into the salad.
Cooking
Welcome to LW Cooking, a community for discussing all things related to food and cooking! We want this to be a place for members to feel safe to discuss and share everything they love about the culinary arts. Please feel free to take part and help our community grow!
Taken a nice photo of your creation? We highly encourage sharing with our friends over at !foodporn@lemmy.world.
Posts in this community must be food/cooking related. Recipes for dishes you've made and post picture of are encouraged but are not a requirement. Posts of food you are enjoyed or just think like food are welcomed as well.
Posts can optionally be tagged. We would like the use and number of tags to grow organically. Feel free to use a tag that isn't listed if you think it makes sense to do so. We encourage using tags to help organize and make browsing easier, but you don't have to use them if you don't want to.
TAGS:
- [QUESTION] - For questions about cooking.
- [RECIPE} - Share a recipe of your own, or link one.
- [MEME] - Food related meme or funny post.
- [DISCUSSION] - For general culinary discussion.
- [TIP] - Helpful cooking tips.
FORMAT:
[QUESTION] What are your favorite spices to use in soups?
Other Cooking Communities:
!bbq@lemmy.world - Lemmy.world's home for BBQ.
!foodporn@lemmy.world - Showcasing your best culinary creations.
!sousvide@lemmy.world - All things sous vide precision cooking.
!koreanfood@lemmy.world - Celebrating Korean cuisine!
While posting and commenting in this community, you must abide by the Lemmy.World Terms of Service: https://legal.lemmy.world/tos/
- Posts or comments that are homophobic, transphobic, racist, sexist, ableist, or advocating violence will be removed.
- Be civil: disagreements happen, but that doesnβt provide the right to personally insult others.
- Spam, self promotion, trolling, and bots are not allowed
- Shitposts and memes are allowed until they prove to be a problem.
Failure to follow these guidelines will result in your post/comment being removed and/or more severe actions. All posts and comments will be reviewed on a case-by-case basis. This means that some content that violates the rules may be allowed, while other content that does not violate the rules may be removed. The moderators retain the right to remove any content and ban users. We ask that the users report any comment or post that violates the rules, and to use critical thinking when reading, posting or commenting.
The salad that is filled with most things I hated as a kid, but became my favourite salad as an adult.
Very convenient for quick preparation. When I was in a dorm and didn't want to use the kitchen, I just bought a cucumber and tomato on my way home and chopped them in my room.
Basil also works well instead of oregano. Adds a lot of taste.
I also like to add either sour cream or low-fat mayo. And a bit of soy sauce.
Best salad.
Tied with vinaigraitte salad, because the latter is cheap to make in many regions.
Do you mean the Russian vinaigrette salad with boiled vegetables or some other variety? That word reminded me of a delicious and relatively lazy big batch dish I should make in weekend.
The Russian salad. Quick, cheap, and easy to make. Apparently the word originally means a sauce made from vinegar or lemon juice.
I think of vinaigrette as being the dressing.
I used to eat this for lunch once or twice a week because it was just so darn good. Mmmm. Add some chickpeas to stretch it out a bit!
I like to stuff this into a whole wheat pita, sometimes with Dijon or hummus or plain Greek Yogurt or tuna salad
My new goal is to kidnap you and force you to cook for me.
That looks like an awesome salad!! I'm definitely going to have to try this recipe
looks awesome
Salad π
Looks great! Way too much olives for my taste, but iβd sort them out out and enjoy it anyway
That looks awesome. But aren't those Persian cucumbers? I would think, given a few thousand years of history, that no Greek would put those in. I would. But I'm not Greek.