this post was submitted on 24 Nov 2025
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CLASSIC GREEK SALAD

A Refreshing Taste of Greece

Ingredients you will need:

2 cups cucumber, sliced 1 cup cherry tomatoes, halved 1/2 red onion, sliced 1/4 cup Kalamata olives 1/4 cup green olives 1/2 cup feta cheese, cubed 1 tbsp fresh parsley, chopped 1/4 tsp dried oregano Salt & pepper, to taste 2 tbsp olive oil 1 tbsp red wine vinegar

Prep the Vegetables:

Slice the cucumbers and red onion. Halve the cherry tomatoes. Cube the feta cheese.

Assemble the Salad:

In a large bowl, combine the cucumber, cherry tomatoes, red onion, Kalamata olives, and green olives.

Add the cubed feta cheese.

Season and Dress:

Sprinkle the salad with dried oregano, chopped parsley, salt, and pepper.

Drizzle with olive oil and red wine vinegar.

This of course can be customized anyway you want.

top 16 comments
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[–] Rusty@lemmy.ca 1 points 3 hours ago

I like how the restaurants in Greece serve it with a single big piece of Feta, instead of cutting the Feta and mixing it into the salad.

[–] Adderbox76@lemmy.ca 1 points 3 hours ago

The salad that is filled with most things I hated as a kid, but became my favourite salad as an adult.

[–] SlurpingPus@lemmy.world 3 points 18 hours ago

Very convenient for quick preparation. When I was in a dorm and didn't want to use the kitchen, I just bought a cucumber and tomato on my way home and chopped them in my room.

Basil also works well instead of oregano. Adds a lot of taste.

I also like to add either sour cream or low-fat mayo. And a bit of soy sauce.

[–] NigelFrobisher@aussie.zone 3 points 19 hours ago (1 children)
[–] SlurpingPus@lemmy.world 2 points 8 hours ago (1 children)

Tied with vinaigraitte salad, because the latter is cheap to make in many regions.

[–] Soku@lemmy.world 1 points 5 hours ago (1 children)

Do you mean the Russian vinaigrette salad with boiled vegetables or some other variety? That word reminded me of a delicious and relatively lazy big batch dish I should make in weekend.

[–] SlurpingPus@lemmy.world 2 points 4 hours ago (1 children)

The Russian salad. Quick, cheap, and easy to make. Apparently the word originally means a sauce made from vinegar or lemon juice.

[–] NigelFrobisher@aussie.zone 1 points 4 minutes ago

I think of vinaigrette as being the dressing.

[–] switcheroo@lemmy.world 4 points 21 hours ago

I used to eat this for lunch once or twice a week because it was just so darn good. Mmmm. Add some chickpeas to stretch it out a bit!

[–] RalphFurley@lemmy.world 10 points 1 day ago

I like to stuff this into a whole wheat pita, sometimes with Dijon or hummus or plain Greek Yogurt or tuna salad

[–] spittingimage@lemmy.world 6 points 1 day ago

My new goal is to kidnap you and force you to cook for me.

That looks like an awesome salad!! I'm definitely going to have to try this recipe

[–] Boppel@feddit.org 8 points 1 day ago

looks awesome

[–] DonEladio@feddit.org 5 points 1 day ago

Salad πŸ‘

[–] mrlee@lemmy.world 4 points 1 day ago* (last edited 1 day ago)

Looks great! Way too much olives for my taste, but iβ€˜d sort them out out and enjoy it anyway

[–] FauxPseudo@lemmy.world 4 points 1 day ago* (last edited 1 day ago)

That looks awesome. But aren't those Persian cucumbers? I would think, given a few thousand years of history, that no Greek would put those in. I would. But I'm not Greek.