this post was submitted on 18 Dec 2023
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Was making coffee and considering throwing out my K-cup coffee maker because I almost exclusively use a French press now, and got curious what other people did

maduro-coffee

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[–] bubbalu@hexbear.net 1 points 2 years ago

I'm too lazy to find my french press so I usually have cowboy coffee in my one 'me and maybe a friend' sized meal pot so I have to keep it clean. The brand I buy is course so I can just strain it with my (idk how its called) metal hand strainer. So I can be chad and stay off the unitasker bourgeoise decadent tip.

[–] Maoo@hexbear.net 1 points 2 years ago

Pour over with Chinese knock offs of the medium-nice gear. I think I spent $12 total for a nice carafe and ceramic dripper. Got a decent burr grinder on Craigslist for $50.

I just weigh and grind the beans and pour hot water on them while doing some morning exercises. Takes up very little space and it's just as easy to make 800 ml as 200 ml.

I occasionally do immersion, usually just with a big jar and then pour it over my dripper setup. It's possible to make several liters at a time this way for socialist events. Can have a ton of nice coffee for like $5 whereas a cafe would charge you $30.

I might grab a French press so I can do the same process a little faster. Still gonna pour it through a paper filter though. My understanding of the "is coffee good for you or bad for you?" science is that paper filters make a big difference in making coffee not show up on the "bad for you" spectrum.

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