this post was submitted on 03 Mar 2024
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For example:

  • When you open a fresh jar of peanut butter do you only work through one side until it is completely empty then start on the other side?

  • Or when you get those shallow tubs of hummus does it have to make it back home undisturbed? Then one of the baggers at the grocery store shoves it sideways into the bag completely ruining the symmetry.

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[–] RecallMadness@lemmy.nz 10 points 1 year ago (1 children)
[–] Persen@lemmy.world 9 points 1 year ago (1 children)

At school I always eat the salad first, drink water and then the main meal.

[–] sxan@midwest.social 7 points 1 year ago (1 children)

Smart. Have to get the worst part over first, and then wash the taste of those fresh vegetables out of your mouth before enjoying your meal.

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[–] FriendBesto@lemmy.ml 9 points 1 year ago (1 children)

No seed oils. No ultra processed food or drink, or to an utter minimum. I mean, I will always eat a pizza or a bag of chips or something at some point. So, it balances out. Little sugar, since it is already everywhere.

Make everything at home, if possible.

[–] stiephel@feddit.de 6 points 1 year ago (12 children)

Aren't all oils made from seeds? Which ones do you eat?

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[–] art@lemmy.world 9 points 1 year ago

I like to eat green beans like french fries. I'll even dip them and catch up and/or barbecue sauce.

Nothing on my plate can touch, especially if they are different textures. Textures are almost as important as flavor. This is the main reason why I don't eat zucchini.

When I really like something I want it the same way every time. Don't try to dress it up with new stuff, it was perfect before, I want it the same way.

[–] Truffle@lemmy.ml 9 points 1 year ago* (last edited 1 year ago)

Some foods should not be touching other foods but I can't use one of those cafeteria trays because the texture makes me gag.

My solution to it is using glass or ceramic plates and bowls for each item. There are exceptions of course.

Silverware is another thing altogether.

[–] frickineh@lemmy.world 8 points 1 year ago

I only like yellow onions in cooked things, I'll tolerate cooked white ones but I won't buy them myself. No raw onions ever. Red onions are only acceptable when pickled, but they can fuck right off otherwise.

[–] weeeeum@lemmy.world 8 points 1 year ago (1 children)

I always scrape my ice cream and cheese. If I get a nice piece of Gouda or cheddar and I'm feeling snacky then I will take a sharp knife and scrape it. I swear it's so much creamier and smoother in your mouth, eating it normally makes it look like cardboard in comparison. Same thing with ice cream, scrape it with my spoon while serving.

What drives me insane is that my mom will literally take a bite out of the block. Even with Parmesan.

[–] jqubed@lemmy.world 6 points 1 year ago (1 children)

She’ll eat a bite directly out of the block of cheese other people were going to cut pieces off of?!

[–] weeeeum@lemmy.world 7 points 1 year ago (1 children)

Yep. Once when I was cooking, I was about to cut into a block of cheddar until she reached her hand UNDER the knife to take one last deranged bite out of it.

[–] secundnature@lemmy.world 8 points 1 year ago

I can't eat a sandwich if I don't have chips with it.

[–] Bishma@discuss.tchncs.de 8 points 1 year ago (2 children)

A green salad should never contain anything sweet.

This probably doesn't count, but I am also firmly of the opinion that water chestnuts are not food.

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[–] buzz86us@lemmy.world 7 points 1 year ago (1 children)

I cannot eat cheese unless it is melted. I just hate cheese's taste

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[–] mods_are_assholes@lemmy.world 6 points 1 year ago (3 children)

If prepping uncooked meat of any kind, wear disposable gloves.

Cooked meat is fine to handle without gloves if needed but touching raw meat with bare skin is right the fuck out.

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[–] LuckyBoy@lemmy.world 6 points 1 year ago (5 children)

Leftover pizza needs to be heated up in a pan in medium heat. Its the only way for the pizza to not become soggy, to the crust have some crunch on it and to restore the cheese melt.

I will argue with anyone in my house that goes against this!

[–] s_s@lemmy.one 6 points 1 year ago
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[–] spittingimage@lemmy.world 6 points 1 year ago

Once you grate a carrot, it's no longer food.

[–] Bakachu@lemmy.world 6 points 1 year ago (1 children)

If you don't eat that chicken wing clean, we can't be friends.

You get one pass and that's if you only take 1 wing.

[–] whoisearth@lemmy.ca 10 points 1 year ago (1 children)

I mean I get it but at the same time many of us do not like eating cartilage.

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[–] GoOnASteamTrain@lemmy.ml 5 points 1 year ago

Sides should ideally be eaten before the main - unless it annoys whoever I am eating with

[–] Bytemeister@lemmy.world 5 points 1 year ago* (last edited 1 year ago) (1 children)

There is one correct way to eat pop tarts or other toaster pastries. Nibble off the sides, then eat the non-iced side, then fold the iced side in half so you get a double filling, double iced pastry. Finally you can expericence nirvana, the effort is worth it.

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