Myska

This is one of my favorite myths.

I have been following it up until now and I still have mixed feelings about it.

I like the premise and all but I think it lacks a bit in execution. It kind of bugs me that every time something inconvenient is about to happen to our MC, we see him getting away with it thanks to something happening all of a sudden.

The second part of the myth of Eros and Psyche.

I found this great video of the myth of Eros and Psyche. A very fascinating myth.

Ingredients

1 Pillsbury pizza dough tube

40 pepperoni slices

10 mozzarella cheese sticks

2 tbsp butter

1 tbsp grated Parmesan cheese

Marinara sauce for dipping

Execution

Preheat the oven to 450°F/ 230°C

Spread pizza dough out on a cutting board and Cut the dough into 10 equal-size rectangles

Arrange 4 pepperoni slices on each rectangle and top with a mozzarella cheese stick

Roll up the pizza dough, enclose the cheese stick, and pinch the seams closed

Melt the butter and stir in the Parmesan cheese

Brush the pizza sticks with the melted butter mixture

Bake for 10 to 12 minutes or until golden brown

Let it cool down a bit and then dig in with a side of marinara for dipping

Enjoy!

Notes: I used chorizo slices and shredded cheese. It still tasted amazing so I think that the recipe is versatile enough to let you experiment with ingredients that you like.

Reference: Pepperoni Rolls

Πέρσι το καλοκαίρι πήγαμε μονοήμερη στο Αγκίστρι. Μετά από πολύ περπάτημα ανάμεσα στα πεύκα βρήκαμε μια ερημική και μικρή παραλία. Δεν ξέρω το όνομα της αλλά ήταν πανέμορφη και το νερό τόσο καθαρό.

I tried to create a rather long post twice and the create button just keeps loading without posting it.

If there is no such limit, what else could be wrong?

I never had an issue creating a post before.

Thank you in advance.

The easiest and most delicious cheesecake recipe I have ever executed.

I made it (cover image) for the 4th or 5th time yesterday and I am going to make it again soon!

Ingredients:

250gr cream cheese

50gr sugar

3 eggs

120gr heavy cream

10gr all-purpose flour

Execution:

In a big bowl mix the cream cheese and sugar together till combined.

Add the eggs. One at a time, and mix before adding the next till combined.

Add the heavy cream and mix till combined.

Last but not least, add the flour and mix till combined.

Put a piece of parchment paper in a round tin or a round disposable cake pan. Pour the mixture in and bake it in a preheated oven at 220°C for 25 to 30 minutes.

Time depends on your oven. It may take more in some cases.

Once baked, let it cool down completely and put it in the fridge for up to 6 hours or overnight.

Enjoy!!

Note: Basque cheesecake should be jiggly once baked so don't be alarmed.

Note: My recipe is a bit different than the one in the reference video. The only difference is that I didn't add one egg yolk, I added the whole egg. I noticed that the cheesecake becomes smoother and softer that way.

Reference: Basque Cheesecake