kingludd

I crack them into halves outside in 5 pound batches, then pick out the meats indoors while watching tv or whatever.

This is the way to remove the husk; I do a few hundred pounds like this each year.

Store them indefinitely in the shell, but at least for a few months to cure for best flavor.

For cracking, whop them a couple times on the point of the shell with a hammer on concrete, then flip them upside down and whop once. They usually split in half. Then get a pair of wire clippers and clip the shell diagonally from the bottom to remove the meat. There might be a better way to do this part, but I haven't found it yet.

or an assyrian

Got room for one more?

Reticulum and Nomad Network might be what you need.

Yeah but estadounidense is literally the spanish word for someone from the USA.

Me. There are some benefits, and you can sweep it clean. Still dirtier than wood though.

I produce a lot of my own and mainly buy things like sugar and salt. When you live a low income/low cost lifestyle you kind of get sticker shock with how much people shell out for things.

Technically true, but I meant, like, there's no alternative to a motor vehicle. As for van vs truck vs car, I'm just saying it seems easier to replace a commuter vehicle with alternative transport than it is to replace a hauling vehicle with alternative transport.

I'm not gonna say that should be illegal, but, like, a thousand dollars feeds my family for nearly a year.

We still scroll "down" to the "bottom" of the page, so how is moving your finger up more natural? Maybe i'm just old now.

y'know, you make a good point.