this post was submitted on 19 May 2025
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I disagree with the glasses part as counterargument. Pizzas are sold by diameter in places that offer large and small - some even do medium. I also believe it would be nicer to have wider burgers instead of taller
Counterpoint - pizzas are sold by diameter, but pretty much everyone I know underestimates how diameter corresponds to actual pizza size and think a 16" pizza is twice as big as an 8" pizza instead of four times as big, which it actually is. Meanwhile, a burger patty that is twice as big as another one is actually twice as tall, while one that is wider is only about ~41% wider. Vertical dimension is more intuitive for the overall mass difference.
Just sell by patty weight.
Until you start selling a 1/3 lb burger to outcompete the 1/4 lb burger, but people are "4 is more than 3!" so your marketing fails...
Them later advertising it as 3/9ths is pretty funny though.
"The one on the right is better because the thingy is lifting it higher and the arrow is pointing to it!" -- idiots, probably
Could just switch to grams. Selling by fraction is the problem not by weight itself.
I say this as an American, but these are Americans confused by the concept of fractions. Using grams would likely terrify them more.
Just call it 100 freedom units and everyone will love it.
And a 1/4lb is 4 oz, which sounds too small (compared to 8-10oz steaks that some people consume). So a 5.33 or even 5.5 oz burger doesn’t sound much bigger.
Yeah most people would think 4 is more than 3! while 3! is actually 50% more than 4.
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