this post was submitted on 25 Nov 2025
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AI Slop Recipes Are Taking Over the Internet — And Thanksgiving Dinner | Food bloggers see traffic dip as home cooks turn to AI, inspired by impossible pictures (www.bloomberg.com)
submitted 7 hours ago by silence7@slrpnk.net to c/technology@lemmy.world
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[–] brucethemoose@lemmy.world 4 points 2 hours ago (1 children)

Plantains are a fickle plant. Ripeness is a huge factor, and that aside, some are just fibery/less sweet and don’t cook as fast.

[–] Gullible@sh.itjust.works 4 points 2 hours ago

The recipe was bunk from the get go, but I wasn’t certain until after trying it. 90c for 1 hour, and then 120c for 15 minutes with very ripe plantains. I thought they knew something I didn’t. I’ve learned to be intensely skeptical of online recipes.

Cooking at 200c for 15 minutes flipping, and cooking for another 15-25 minutes was universally decent