OMG It's the 蛋撻, I've always lived near ethnic Chinese communities so I had a lot of these from the bakeries. It's good! Well sometimes that one store kinda fucked it up a bit a few times and didn't taste as great, but most of the times it tastes good.
I had some within the past few months, there's like one of these bakeries very close by.
I think the best ones were in NYC. I remember in Brooklyn, I had a lot of different 包 and 蛋撻 and 粉麵 and alot of 燒臘
I remember stuff in Manhattan Chinatown was better? Or maybe I just go there rarely and viewed the Manhattan Chinatown as more "prestiged" than the Brooklyn 86th street "Mini-Chinatown"¹ where I live, and had a biased taste for stuff.
¹We call anywhere where there's a lot of ethnic Chinese people a "Chinatown" (唐人街, literally translates to "Tang People Street" Tang refer to one of the best dynasties in China's history).
I remember my parent's refer to 3 Chinatowns:
The Main, Manhattan Chinatown, the most recognizable one.
The 2nd, 8th Avenue "Mini-Chinatown"
The 3rd, 86th Street "Mini-Chinatown" near where we lived
I always had the perception that the biggest one was the best one, idk if its true or not