this post was submitted on 28 Jul 2023
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[–] Conyak@lemmy.tf 48 points 2 years ago (2 children)

Looks like you might need a third pot.

[–] Weborl@lemmy.world 12 points 2 years ago (1 children)

Yeah, next time I'll ask for an additional pot. We miscalculated the sizes this time, but it was really fun to cook.

[–] Conyak@lemmy.tf 3 points 2 years ago

Look delicious! I had a similar situation with a gumbo a few weeks ago.

[–] TheLowestStone@lemmy.world 6 points 2 years ago (1 children)

As a professional food maker, this stressed me out.

[–] techbits@lemmy.world 2 points 2 years ago (1 children)
  • professional food maker

…do you mean chef?

[–] TheLowestStone@lemmy.world 2 points 2 years ago

Potato Potato

[–] frokie@lemmy.world 24 points 2 years ago

"At least once a year I like to bring in some of my Kevin's Famous Chili. The trick is to undercook the onions. Everybody is going to get to know eachother in the pot. I'm serious about this stuff. I'm up the night before, pressing garlic, and dicing whole tomatoes. I toast my own ancho chiles. It's a recipe passed down from Malones for generations - it's probably the thing I do best."

[–] HubertManne@kbin.social 19 points 2 years ago

inside of you are two pots of chili.

[–] PutangInaMo@lemmy.world 19 points 2 years ago (1 children)

Don't drop them lol.

Did you portion it out or freeze it after? That's a ton of chili. Looks good too.

[–] Weborl@lemmy.world 10 points 2 years ago (2 children)

We ate some of that, and the rest went into the freezer, separated in containers of one or two pounds for future chili parties.

[–] canthidium@lemmy.world 13 points 2 years ago (1 children)

I need to know more about these chili parties. For instance, when is the next one? And what should I bring?

[–] RootBeerGuy@discuss.tchncs.de 4 points 2 years ago (1 children)

Looks like not chili. That seems covered pretty well.

[–] canthidium@lemmy.world 1 points 2 years ago

Nah, there's always room for more chili ;)

[–] Kbobabob@lemmy.world 3 points 2 years ago (1 children)

Portion it out into vacuum bags. Then just drop the whole thing in boiling water.

[–] mountainCalledMonkey@lemmy.world 2 points 2 years ago (1 children)

Sounds like the makings of a good backpacking meal

[–] BarrelAgedBoredom@lemmy.world 4 points 2 years ago (1 children)

Until it thaws in your backpack, and due to the vacuum sealing, it's 100% full so any attempts to puncture it will result in chili hands. In the middle of the woods. The bears will have a field day with your highly aromatic fingies

[–] mountainCalledMonkey@lemmy.world 3 points 2 years ago (1 children)

"Highly aromatic fingies" is my new trail-name

[–] BarrelAgedBoredom@lemmy.world 2 points 2 years ago

Beats mine! It's taint. Just taint

[–] Gregorech@lemmy.world 7 points 2 years ago

You cooked two pots of anxiety.

[–] guyrocket@kbin.social 7 points 2 years ago

What do you put in your chili?

[–] MargotRobbie@lemmy.world 5 points 2 years ago

Did you cook them at 2AM and are you planning to get a book deal out of it?

[–] ElectricTickles@lemmy.sdf.org 3 points 2 years ago (2 children)
[–] Yawweee877h444@lemmy.world 4 points 2 years ago (2 children)

I know right? Why only two pots? WTF OP?

[–] ElectricTickles@lemmy.sdf.org 1 points 2 years ago

OP doesn’t know it takes three to tango

[–] Weborl@lemmy.world 1 points 2 years ago

My mistake. Next time we'll use at least three.

[–] Weborl@lemmy.world 1 points 2 years ago

We did a chili party at home and one pot wasn't enough.

[–] noname_yet2077@lemmy.world 2 points 2 years ago

Where's my invitation for the degustation?

[–] poopsmith@lemmy.world 2 points 2 years ago (1 children)

Did you pressure cook one of them?

[–] Weborl@lemmy.world 1 points 2 years ago

We used a pressure cooker, but we didn't put the lid on.

[–] yoz@aussie.zone 2 points 2 years ago

I want some 🤤

[–] doyoulikemyparka@feddit.uk 1 points 2 years ago (1 children)

Looks great! Always looking for good chilli recipes, care to share?

[–] Weborl@lemmy.world 2 points 2 years ago

I'll do my best to translate it into English. Will reply you again with it.