this post was submitted on 06 Jan 2026
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Sounds like you're assuming step 1 of eating it was processing it into bread. Beyond that, ancient people eventually tried to eat everything. Seeds, grains, and nuts were not uncommon.
You can boil whole grain wheat down into porridge. It's not the go-to use for wheat now, but the rice cooking method still provides a nutritious meal.
Yeah makes sense, thats always kind of how I thought it went down. Can’t be picky about your calories, can ya, great great great great great great great granpappy Cruxifux.
Insects, cats, random mushrooms, anything when you're hungry enough.