this post was submitted on 20 Apr 2026
16 points (100.0% liked)

Fermentation

886 readers
18 users here now

founded 3 years ago
MODERATORS
Sal@mander.xyz
16
Starting my gin Bug again (infosec.pub)
submitted 17 hours ago by frodololo@lemmy.zip to c/fermentation@mander.xyz
3 comments fedilink hide all child comments
 

After a year without my ginbug, I started a new one to get back into brewing sodas over the summer. It's alive and almost ready to be user for sodas :)

you are viewing a single comment's thread
view the rest of the comments
[–] frodololo@lemmy.zip 1 points 14 hours ago

I had a kombucha for a while, but I never really got the timing right and it was always quite sour. The bug seemed to work easier, but it is pretty similar to deal with.