this post was submitted on 02 Jul 2024
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food

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Yay or nay?

top 18 comments
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[โ€“] mathemachristian@hexbear.net 12 points 1 year ago* (last edited 1 year ago)

Nay ๐Ÿ‘Ž im-vegan

[โ€“] john_browns_beard@hexbear.net 11 points 1 year ago* (last edited 1 year ago)

Maruchan in a cup is unfortunately the worst ramen out there. If you like spicy and still want to maintain the convenience of a cup, I would strongly recommend that you try Nongshim red (shin ramyun) or black. It's definitely pricier but you will never want to touch Maruchan cup noods again

Buldak is the best instant ramen IMO if you can handle that kind of spice.

[โ€“] Babs@hexbear.net 11 points 1 year ago (1 children)

Yeah makes me sad thinking of people eating these cute little dorks.

[โ€“] PM_ME_YOUR_FOUCAULTS@hexbear.net 8 points 1 year ago* (last edited 1 year ago) (2 children)

No to all Maruchan ramen regardless of flavor. Get your ass some Korean rameyon posthaste

[โ€“] iridaniotter@hexbear.net 4 points 1 year ago* (last edited 1 year ago)

Nissin Raoh Soy Sauce is great. Contains egg and milk though.

[โ€“] Cowbee@hexbear.net 4 points 1 year ago

Carbo Buldak and Odongtong.

[โ€“] Thordros@hexbear.net 7 points 1 year ago (2 children)

Nay. Get dollar store ramen. It's so processed and cheap that they can't afford to include any animal products.

Maruchan/Nissin ramen almost invariably has some meat powder in it, the only one that doesn't is Nissin soy flavor.

[โ€“] FearsomeJoeandmac@hexbear.net 3 points 1 year ago (1 children)

I need this dollar store ramen

[โ€“] ashinadash@hexbear.net 2 points 1 year ago

Store brand 50 cent packets are usually this way.

[โ€“] Gucci_Minh@hexbear.net 6 points 1 year ago* (last edited 1 year ago)

Many better options out there.

If you have a Chinese/Korean/Japanese grocer available here are my favourites:

Chinese: Master Kang (Kang Shifu) Red braised beef noodle, #2 Wugudaochang Tomato flavour

Korean: Nongshim Black, #2 Gamjatangmyun

Japanese: Nissin black garlic, #2 Nissin Tonkotsu

Also, never eat instant noodles just on their own if you can. Add some veggies like green onion, cilantro, mushrooms, bok choy etc. Maybe an egg or fried tofu if you want some protein.

[โ€“] FALGSConaut@hexbear.net 5 points 1 year ago (1 children)

I've been getting random Korean/Japanese instant noodles and dressing them up with some pan fried veggies and maybe a boiled egg. It's been great, one pack of noodles on its own isn't that filling but once it's rounded out with some veg its a much better meal

[โ€“] Robert_Kennedy_Jr@hexbear.net 3 points 1 year ago (1 children)

That's basically what I've done for a long time, but I use the cheap ramen. Miss me with that $2 a pack of noodles.

[โ€“] FALGSConaut@hexbear.net 5 points 1 year ago

I've found the secret is going to Chinatown/wherever your local Asian diaspora shops and buying them there, they're often cheaper than or at least comparable to Mr Noodles or other generics. No hate on those, they've served me well, but they aren't nearly as good as some random $0.75/$1 Korean spicy noodle pack

[โ€“] Fishroot@hexbear.net 4 points 1 year ago

Some are good, some taste like Spicy lime Taki's

[โ€“] Parsani@hexbear.net 3 points 1 year ago
[โ€“] sloth@hexbear.net 3 points 1 year ago

I have enjoyed the plastic wrapped brick version.