Wait until femanom (and some people in this thread) hear about the drip tray under their own fridge
this post was submitted on 03 Jun 2025
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Professional chefs are far worse.
You would think they would be infinitely better than this.
They can afford to pay someone to clean up their messes
Doesn't your underfloor heating deal with it pretty quickly?
Printer in the drawer that bad a thing?
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