dang
FoodPorn
Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!
Rules:
1. BE KIND
Food should bring people together, not tear them apart. Think of the human on the other side of the screen, and don't troll, harass, engage in bigotry, or otherwise make others uncomfortable with your words.
2. NO ADVERTISING
This community is for sharing pictures of awesome food, not a platform to advertise.
3. NO MEMES
4. PICTURES SHOULD BE OF FOOD
Preferably good, high quality pictures of good looking grub; for pictures of terrible food, see !shittyfoodporn@lemmy.ca
5. NO AI GENERATED IMAGES
Only real photos, please.
Other Cooking Communities:
Be sure to check out these other awesome and fun food related communities!
!cooking@lemmy.world - A general communty about all things cooking.
!sousvide@lemmy.world - All about sous vide precision cooking.
!koreanfood@lemmy.world - Celebrating Korean cuisine!
I should call her.
It's probably a good idea to reach out to all your recent sexual partners.
Jokes on you, I don’t have any.
Khachpuri / Khinkali changed my life when I first discovered them. mind blown
What does it look like after you cook it?
The eye of georgian sees all, hey put that fork down....
Her whispering eye.
Why are the ingredients in English but the instructions in Georgian? Thought I was having a stroke
That's because I forgot to translate it 😅 Fixed now!
FYI, "Montering" - may wanna double check, lol
Looks fantastic!
Is it a traditional breakfast?
whoever hasn't tried pkhali/mkhali yet, you gotta
Stuffing from left and right corners was eaten or...?