Bunny ears or a variant thereof is usually more stable anyway. I taught myself a new better way to tie my shoes at 30 something. Now I no longer need to double knot themand they always come undone easily by pulling the ends. Previously, knotting them the way my parents taught, my knots always came undone and the loops didn't lay flat on either side (getting skewed to up and down my foot/leg).
Wolf314159
joined 10 months ago
*Legume
normal shirt buttons, which come off fairly regularly.
Maybe your technique isn't sufficient and the posted method isn't as "over the top" as you claim, but fundamental to not loosing buttons.
Classic Microsoft Business Strategy
- ~~Embrace~~
- Extend
- Extinguish
You've got the critical thinking skills and empathy of a cop. How do the boots taste?
I hope videos like this will inspire future creative efforts like more Klingon opera on stage and screen.
More to the point, even if the vehicle can seal completely and keep the water out, very few bodies of water that deep would be any safer to traverse in a car for other reasons. Most significant of these I think is the force of water pushing on the vehicle laterally. Claiming that a consumer vehicle can ford rivers or creeks up to 31 inches deep WILL get people killed regardless of how well the designed the vehicle. Don't drive through flowing water or even still water through which you cannot clearly see the bottom unless you're prepared for things to go very badly very fast.
Drugs alter your perception, not awareness. Mediation and a philosophy class you didn't take on YouTube will cure you of that confusion.
No no no. In this case it was a crime against the memory of that pig.
The line between perfect bacon and overcooked perhaps slightly burnt is a number of seconds.
This is the biggest reason I bake bacon. I can bake nearly a pound of bacon in the time it takes to make the rest of breakfast and seconds don't make the difference between perfect and burnt. You can dial that shit in to the perfect level of crispiness.
Bacon spread out on a cooling rack set inside a sheet pan in a cold oven. Set to bake at 200°C or 400°F. After 20 minutes, check on it every 5 minutes until done to your liking. Thicker bacon takes longer obviously. Drain the grease and save for later cooking use.
Go to a library. Ask a librarian. They may not be able to give some magic bullet answer (a fantasy anyway), but they can point you in the right direction to answer these kinds of questions for yourself.
But I suggest you narrow your focus. You might want to start out looking for topics a little less broad and vague as "time" and "joy". That would be like trying to research 20th century music that incorporated drums or guitars.
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obligatory xkcd